Feed Me That logoWhere dinner gets done
previousnext


Title: Dr. Kelly's Widowmaker Chili
Categories: Chili
Yield: 1 Servings

  Entered in Bluegrass & Chili
  Festival-1995
2lbRound steak,cut in 1/4"pces
1 1/2mdWhite onions
1cn10oz chopped tomatoes
2tbOlive oil or canola oil
1cnSwanson's chicken broth
1tsWorchestershire sauce
1tsSalt, or to taste
1tsCayenne pepper,or to taste
2tbGround cumin
4 To 6 Tb chili powder
1 Serrano pepper
1 Jalapeno pepper
1cnCoca cola
1/2cTequila
1tsInstant coffee
1tsSugar
  Flour or Masa Harina to
  Thicken
1tsLime juice

Cut round steak into 1/4-inch strips, then into 1/4-inch cubes. ,and saute in oil until brown. Dice onions into 1/4-inch cubes. Dice peppers into 1/8-inch cubes and add to onions; saute until onions are translucent. Mix all ingredients together in big pot and cook, covered, over medium low heat for approximately 2 hours.

From: Pseigler

previousnext